FAR EAST

NASHVILLE

VIETNAMESE CUISINE

APPETIZER
CHA GIO/ VIETNAMESE FRIED SPRING ROLLS
Shrimp, pork, carrot, shitake, jicama; rolled in our spring roll wrapper and fried; served with fish sauce Enjoy a veggie option for the same price!
GOI CUON/ VIETNAMESE FRESH ROLLS
(GF without peanut sauce)
Vermicelli, shredded lettuce, bean sprouts, cilantro, basil; all being wrapped in edible rice paper with your choice of: [shrimps] or [tofu] or [Vietnamese pickled daikon & carrot]

MUC MUOI TIEU/ VIETNAMESE CALAMARI (GF)
Stir fried carrot, garlic, onion, scallion with calamari
BANH XEO/ VIETNAMESE CRISPY PANCAKE OR PANCAKE ROLL (GF)
With pork & shrimp, bean sprouts, and onion served with green leaf lettuce, cucumber, basil, cilantro, Vietnamese pickled daikon & carrot, & side of fish sauce. Also available in rolls form with rice paper.
CHIM CUT/ PRE-MARINATED & DEEP FRIED QUAILS 
Served with salt pepper lime sauce
VIETNAMESE STYLE CHICKEN WINGS {NEW} (GF)

Crispy fried bone-in wings, coated in our sweet and spicy fish sauce 

BANH MI
VIETNAMESE BAGUETTE STUFFED WITH FRESH CUCUMBER, ONION, CILANTRO, JALAPENO, VIETNAMESE PICKLED DAIKON & CARROT
WITH YOUR CHOICE OF

  • Pork [Vietnamese bbq pork, scallion oil, with hollandaise spread.]
  • Chicken [5 spices chicken with sriracha mayo.] NEW 
  • Tofu [Soy sauce braised tofu, scallion oil, with mayo.] NEW
  • Pâté [Pâté, cured pork roll, & salami, with hollandaise spread. (add $2 for extra choice of meat above)]

VEGETARIAN
VIETNAMESE VEGETARIAN STIR-FRY
With your choice of Vietnamese broccoli leaves or combination of bamboo, mushroom, carrot, onion, scallion and tofu.
BANH XEO CHAY/ VIETNAMESE CRISPY VEGGIE PANCAKE
With carrot, mushroom, bean sprouts, and onion served with green leaf lettuce, cucumber, basil, cilantro, Vietnamese pickled daikon & carrot, & side of fish sauce. Also available in rolls form with rice paper.
TOFU CURRY
Vietnamese coconut curry with tofu & potato served jasmine rice.
BOT CHIEN/ VIETNAMESE FRIED TARO CAKES (NEW)

House made fried taro cakes with eggs, topped with scallion & fried shallot served with vietnamese pickled young papaya, daikon & carrot, with sweet & sour soy sauce. 

PHO
{PHO} IS A CLASSIC VIETNAMESE DISH OF NOODLE SOUP WITH RICH, FLAVORFUL BROTH AND RICE NOODLES, TOPPED WITH ONIONS AND SCALLIONS. THEN ACCOMPANIED WITH A SIDE DISH OF FRESH BEAN SPROUTS, BASIL, LIME AND JALAPENO. [ADD BEEF MEAT BALLS FOR $2.50]
REGULAR PHO (GF) 
Well done brisket and rare sirloin (may substitute for tofu or 6 shrimps)
HOUSE SPECIAL PHO (GF) 
Sliced ribeye may substitute for 12 shrimps
CHILDREN’S PHO (GF) 
Broth and noodle only
CHICKEN PHO (GF) 
Chicken version of Pho with house made chicken broth, topped with hand-pulled chicken breast
BUN BO HUE NEW

Spicy broth made from pork neck bones & ox tails, spiced up with garlic, shallot,
lemongrass, & chili paste, topped with slices of beef shank & Vietnamese cured
pork roll served with jumbo size vermicelli or pho noodleli
HU TIU 
Our version of pho in house made chicken broth, topped with crispy pork belly& tiger shrimp
VEGETARIAN PHO (GF without soy sauce) 
Vegetarian version of pho with veggie broth, topped with Vietnamese broccoli leaves, carrot, mushroom, onion, scallion, & fried shallot

BUN
{BUN} IS VERMICELLI OR VIETNAMESE RICE PASTA WITH SHREDDED LETTUCE, BEAN SPROUTS, VIETNAMESE PICKLED DAIKON & CARROT, SLICED CUCUMBER, BASIL, & CILANTRO, ALL BEING SERVED IN A LARGE BOWL TOPPED WITH GRILLED/STIR-FRIED ITEMS ACCOMPANIED WITH FISH SAUCE ON THE SIDE AND TOPPED WITH CRUSHED PEANUTS.
BUN FAREAST  

Crispy spring roll and choice of Vietnamese bbq [pork] or [chicken] or [shrimp (add $2)]
BUN XAO XA
Stir fry lemongrass, onion with:
[Chicken] or [beef] or [Tofu]
BROKEN RICE
IS BROKEN GRAIN OF JASMINE RICE, SERVED WITH FRESH TOMATO, CUCUMBER AND VIETNAMESE PICKLED DAIKON &CARROT, ACCOMPANIED WITH A SIDE OF FISH SAUCE.

And choice of Vietnamese char-grilled Pork Chop, bbq [pork] or [chicken] or [shrimp (add $2)]
​CHEF'S SPECIALS

COMBINATION FRIED RICE 
Beef, shrimp, chicken, stir fried with carrot, onion and jasmine rice
TOM MUOI TIEU/ SALT AND PEPPER TIGER SHRIMP
With onion, scallion, carrot and mushroom served with jasmine rice
TOM ME CHUA CAY/ SPICY TAMARIND TIGER SHRIMP
With onion, scallion, carrot and mushroom served with jasmine rice
CARY GA/ CURRY CHICKEN
Vietnamese coconut curry with chicken & potato, served with jasmine rice
GA XAO XA/ LEMONGRASS CHICKEN
Stir-fried lemon grass chicken with onion in house made brown sauce served with jasmine rice
GA XAO GUNG/ GINGER CHICKEN
Stir-fried ginger chicken with onion in house made brown sauce served with jasmine rice
GA SAIGON/ SAIGON CHICKEN
Stir-fried saigon chicken with onion and mushroom in house made brown sauce served with jasmine rice
NUI XAO BO/ VIETNAMESE MACARONI NEW 

Stir-fried Vietnamese rice macaroni with ribeye, garlic, tomato, zucchini,
onion, scallion, & bell pepper in house made sweet & sour sauce
BO LUC LAC/ SHAKEY BEEF
Stir-fried ribeye cubes with garlic, onion, tomato, scallion and mushroom served with jasmine rice
BO SATE/ SPICY SATAY BEEF
Stir-fried ribeye cubes with scallion, garlic, mushroom, onion and carrot served with jasmine rice 


***Before placing your order, please inform your servers if a person in your party has a food allergy***